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Salt ‘n Pepper with Sarah Peracha Salt ‘n Pepper with Sarah Peracha
Salt ‘n Pepper with Sarah Peracha Salt ‘n Pepper with Sarah Peracha
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Food

16 posts
  • Food
  • Recipes

Snack: Spinach Sandwich.

  • Sarah Peracha
  • November 26, 2011
This recipe is for 1 Sandwich. It is quite instant and very delightful for tea time. This recipe is of European Cuisine. This sandwich has less taste of spinach. ingredients 1…
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Ramadan Menu: Especial Punjabi Yellow split peas.

  • Sarah Peracha
  • October 4, 2010
This recipe is for 5 Persons. It is quite instant and very tasty, delightful dish for Ramadan and for normal Evenings. It is an especial punjabi recipe of yellow split…
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Ramadan Menu: Bread Pakoras.

  • Sarah Peracha
  • August 11, 2010
This recipe is for 4 Pakoras. It is quite instant and very delightful for Sehri and Iftaar. ingredients2 bread slices (salty)5 tablespoon yogurt2 tablespoon Gram flour (Besan)3 greenchillies(chopped)2 tablespoon coriander1…
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Ramadan Menu: Spaghetti Kebab.

  • Sarah Peracha
  • August 4, 2010
This recipe is for 10 kebabs servings. It is quite instant and very delightful for Sehri and Iftaar. This recipe is purely Halal and vegan and yummy sort of snack.…
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Ramadan Menu: Veggie Wrap Roll.

  • Sarah Peracha
  • July 2, 2010
This Veggie wrap roll is not only tasty but also very easy to cook. ingredients for making one wrap1 10-inch flour tortilla or wheat bread2 tablespoons shredded cheddar cheese or…
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Snack: Peanut Butter Sandwich.

  • Sarah Peracha
  • July 2, 2010
This recipe is very helpfull for school going children. ingredients2 slices bread2 tablespoons peanut butterAssorted toppings (such as raisins, carrot shreds, dried fruit, jelly, sunflower seeds, chocolate chips, wheat germ,…
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